Sanitary Manual Lift Relief Valve

 Sanitary Manual Lift Valve, also known as a pull-handle regulating valve, is a hygienic pressure control and operation device designed for food, beverage, pharmaceutical and fine chemical process tanks and vessels. It features a long lever-operated mechanism that allows operators to manually lift or lower the valve stem to adjust the opening, enabling flexible control of pressure relief, gas venting, flow regulation or system shut-off according to real-time production needs. Made of high-grade stainless steel with sanitary quick-clamp connections, it meets strict hygiene standards, supports easy disassembly and cleaning, and is widely used in processes requiring on-site manual intervention.

Sanitary Manual Lift Relief Valve

Key Features

  • Constructed from premium 304 or 316L stainless steel with a mirror-polished finish, ensuring excellent corrosion resistance and compliance with food-grade hygiene requirements.
  • Long lever-operated design allows convenient, precise manual control of valve opening for pressure adjustment, venting, or shut-off without removing the valve from the system.
  • Sanitary quick-clamp connections for fast, tool-free installation, disassembly and cleaning, simplifying routine maintenance in hygienic production environments.
  • Robust and compact structure with smooth internal surfaces to prevent media buildup and ensure hygienic operation.
  • Multi-functional design supports various operations including pressure relief, gas venting, flow control and temporary system isolation.
  • Reliable sealing performance with food-grade gaskets, effectively preventing leakage during operation to maintain process stability.

Technical Specifications

  • Material: Stainless Steel 304 / 316L (optional)Connection
  • Type: Sanitary Quick-clamp (Tri-clamp)
  • Operation Mode: Manual lever/lift control
  • Working Pressure: ≤ 1.6 MPa (customizable)
  • Working Temperature: -20℃ ~ 150℃ (standard model)
  • Surface Finish: Mirror polished (Ra ≤ 0.8 μm)Available Sizes:
  • 1.5″ / 2″ / 3″ (customizable)
  • Seal Material: Silicone / EPDM (food-grade)
  • Applicable Standards: ISO hygiene standards

Application:

  • Widely used in food and beverage fermentation tanks, allowing operators to manually adjust venting and pressure during the fermentation process.
  • Applied in pharmaceutical and cosmetic production tanks for manual pressure relief, sampling and temporary process control.
  • Suitable for fine chemical process vessels requiring flexible manual intervention for pressure regulation and venting.
  • Ideal for brewery and winery tanks, enabling on-site adjustment of gas release and pressure levels during production.
  • Used in hygienic fluid transfer pipelines and process systems where manual control of pressure or flow is required.

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